The Bartender is the stepping stone…..the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).
Basic functions of the Bartender include:
- Demonstrating responsible alcohol service
- Serving food
- Maintaining a clean and organized bar area
- Maintaining proper product pars – through bar pulls & inventories
- Properly labeling, dating, covering and refrigerating prepped items for the bar
- Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc
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