Restaurant Operations Director
The primary objective of this role is to oversee the operational launch and management of our new German restaurant. This position combines hands-on leadership with strategic planning, market development, and team collaboration.
* Led all pre-opening activities ensuring a successful launch.
* Coordinated closely with cross-functional teams in UK and other departments.
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About The Role
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This senior management position requires strong leadership skills to drive business growth through effective strategy execution, talent development, and customer satisfaction enhancement. Key responsibilities include developing high-performing teams, driving revenue growth through sales strategies and customer experience improvement initiatives.
Developing strategic plans for multiple projects across various functions (operations logistics finance marketing) while implementing best practices from the industry leading companies.
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