We’re hiring: Head of Finance (Berlin)
Every is building the default way to eat better during the week. We’re a DTC food subscription business, with proven product-market fit, ready for the next 10x jump. We don’t do retail — we build our own channel, our own customer relationship, and our own operating system.
Finance is a core lever to keep doubling without chaos.
That’s why we’re hiring a Head of Finance to own the full finance function, build the systems for scale, and give the leadership team crystal-clear numbers to run the business.
What you’ll own
* Monthly + annual financial statements and clean close rhythm
* In-house accounting in DATEVasp (with Finance Manager + tax advisor)
* Finance operations end-to-end, automation, and process quality
* FP&A: forecasting, budgeting, scenario planning
* Liquidity, cashflow, and working capital management
* Unit economics, cost steering, and cross-pillar analysis
* Data analytics + reporting stack for core metrics (with Tech lead)
* Risk/legal/insurance topics at a pragmatic scale-up level
* Building and leading the finance team for the next stage
* ERP selection + rollout (co-owned with Ops)
What success looks like (12–24 months)
* Finance becomes boringly reliable: fast close, trusted numbers
* A real planning cadence supports doubling
* Cash and working capital are tightly controlled
* Dashboards and unit economics drive decisions
* Finance tooling is coherent and ERP-ready
* Multi-country complexity (VAT, customs, cross-boarder transactions) managed without bureaucracy
What we’re looking for
* 10+ years in finance leadership roles (scale-up and/or FMCG/DTC preferred)
* Excellent accounting, controlling, and FP&A knowledge
* Builder mindset: process design, automation, systems
* Comfortable in multi-country setups and high-growth ambiguity
* Strong cash and unit-economics intuition
* Tools: DATEVasp, Moss, Easybill, Pathway, BigQuery
* Fluent in German & English
If this sounds like your mountain, please send:
* CV
* a few bullets on the most complex finance system you built or scaled
* and why Every
We’re on a mission to make good food accessible to everyone, everywhere and anytime. Good food means tasty, healthy and ecologically and socially sustainable.