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General manager

Niederdorla
Taco Bueno
General Manager
Inserat online seit: 7 Juni
Beschreibung

TURN UP THE HEAT ON YOUR CAREERWe are committed to making careers with us as fulfilling as our food is fresh – that’s why each one of our crew members is an important part of making Bueno happen!Compensation and Benefits:Being a part of Bueno is more than a job – it’s a chance to see what you’re made of and to take hold of your future.Competitive compensation and eligibility for a quarterly operational performance bonus – we aim to recognize your dedication and hard work.Comprehensive benefits package that encompasses medical, dental, vision, disability, life insurance, and 401k options, ensuring you and your loved ones are well cared for.Paid time off and seven company holidays, giving you the well-deserved breaks you need.Complimentary meals while on duty – It's Tex-Mex, Mi Amor!Paid training – we aim to set you up for success.Instant Pay Card / Earned Wage AccessOpportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.Job Summary:As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. Great hiring, training, and retention are key to reaching sales and profit goals. Our General Managers are expected to run the store as if it were their own business with an eye to the bottom line.Requirements:Minimum of 2 years’ experience in the Quick Service Management Restaurant (QSR) industries required.High School Diploma is required. BSc/BA or MSc/MA in Business or a relevant field is preferred.Available to work evenings, weekends, and holidays.Serve Safe Certification is a plus - training may be provided to the right candidate to get certified.Demonstrating an understanding of P&L interpretation to influence profitability.Familiarity with positive conflict resolution.Exceptional written and verbal communication skills.Able to withstand comfortably the physical demands a restaurant environment holds.We are an Equal Opportunity Employer. #J-18808-Ljbffr

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