And what if your talent were to take shape with us?
Labor
You will carry out all tasks related to the management of the on-boarding unit (supervision of operations, financial management, customer relations, team animation) and in particular
1. Ensure the quality level of the services offered by Newrest to its customers and ensure the fulfilment of Newrest's commitments to its customers
2. Optimise financial targets
3. Implement the Group strategy to achieve sales growth in line with the development of the objectives set
4. Manage the unit's continuous improvement process
5. Identify non-value-added activities that need to be reduced, carry out audits of working methods and procedures, recognise problems, outline the most problematic and promote the implementation of corrective actions
6. Ensuring the quality of relations with all authorities, service providers, internal and external contacts of the unit
7. Ensure that production, organisation, verification of figures and forecasts run smoothly
8. Optimising personnel management and maintaining productivity indicators in line with Group standards
9. Maintaining a good social climate and compliance with agreements and applicable regulations
10. Ensuring the good image of the company (equipment, condition of lorries, buildings, etc.)
11. Ensuring the application of Group procedures and standards (sales, operations, finance, purchasing, QHSE)
Perfil
An operational profile with at least 5 years' experience, preferably in in-flight catering
12. Proven skills in: Operational management, cost management, QHSE and Basic HR
13. Commercial awareness
14. Charisma and leadership skills in managing local teams
15. Hands-on personality
16. English fluent, German sufficient
17. Very good IT skills
ABOUT NEWREST:
Specialised in out-of-home catering in 54 countries and the only player active in all areas of foodservice and related services, Newrest is a world leader in multi-sector catering.
Our 36,000 dedicated and talented employees do what it takes to provide balanced, varied and tasty meals in strict compliance with hygiene and food safety standards.